Appetizers NEW
Paneer Fingers
Vegetarian. Cottage Cheese marinated with ginger garlic and spices breaded and deep fried.Paneer Tikka
Vegetarian. Indian cottage cheese marinated w/ herbs & spices cooked w/ onions & bell peppers in the clay oven.Gobhi 65
Vegetarian. Deep-fried florets of cauliflower finished w/ curry leaves & chef's special sauces.Vegetable Samosa Chaat
Vegetarian. Crushed Samosas topped w/ chickpea, sweetened yogurt, mint & tamarind chutney.Yougurt Papdi Chat
Vegetarian. Crunchy papdi topped w/ chickpeas, sweetened yogurt, mint & tamarind chutney.Vegetable Samosa (3pcs)
Vegetarian. Deep fried pastries filled w/ diced potatoes/ green peas & cumin seeds.Tandoori Salmon
Salmon Fillets imbued w/ herbs & spices, cooked in the clay oven.Tandoori Prawns
Tiger prawns, marinated w/ lemon juice, yogurt & chef's special spices and cooked in the clay oven.Ajwaini Fish Tikka
Basa fillets imbued w/ herbs & spices, cooked in the clay oven.Malai Tangdi
Chicken drumsticks marinated in rich creamy mixture of yogurt cheese spread & spices.Chicken Tikka
Cubes of chicken breast imbued w/ herbs & spices, cooked in the clay oven.Tandoori Chicken
Chicken w/ bone marinated w/ yogurt, lime & secret in-house spices & roasted in the clay-oven.Chicken 65
Deep-fried chicken bites finished w/ curry leaves & chef's special sauces.Fish Fingers
Fish fillets marinated w/ ginger garlic & spices, breaded and deep fried.Soups & Salads NEW
Fresh Tomato Soup
Tomato soup made from fresh tomato, cumin & whole spices, fresh cilantro.Hot & Sour Soup
Vegetable soup made w/ diced vegetables & Indo Chinese sauces & a fried noodles topping.Chicken Tikka Salad
Green Salad
Lettuce, cucumber, onions & carrots.Onion Salad
Mains - Chef's Special NEW
Aafrien Prawn Masala
Spicy Indian Prawn dish w/ mix of authentic spices & coconut milk.Prawn Coconut Curry
Marinated prawns cooked in a variety of spices, coconut milk, mustard seeds & curry leaf.Lamb Roganjosh
Lamb simmered in a base of onions, cumin, & ginger. Tossed w/ saffron gravy.Lamb Saagwala
Lamb cooked in sumptuously rich & creamy spinach gravy.Butter Chicken
Charcoal roasted chicken breast cooked w/ tomatoes & clarified butter garnished w/butter & fenugreek powder.Chicken Tikka Masala
Charcoal roasted chicken breast cooked w/ cumin onion curry tossed w/ onions, bell peppers & freshly chopped coriander.Chicken Roganjosh
Chicken simmered in a base of onions, cumin, & ginger. Tossed w/ saffron gravy.Kerala Fish Curry
Mild spicy basa fillets cooked in coconut milk w/ mustard seeds & curry leaves.Coconut Fish Curry
Marinated fish fillets cooked in a variety of spices, coconut milk, mustard seeds & curry leaf.Kadhai Paneer (Veg)
A semi-dry, north Indian delicacy, cottage cheese cooked w/ freshly pounded Kadhai masala made w/ whole spices & julienned peppers.Vegetable Handi (Veg)
A famous north Indian delicacy cooked w/ fresh mix vegetable & paneer in an onion & tomato-based sauce and flavored w/ fresh spices.Baigan Patiala (Veg)
North Indian specialty side dish of eggplant in a tangy sauce of onion & tomato.Pumpkin Curry (Veg)
A smooth, rich & delicious curry cooked in a variety of spices, coconut milk, mustard seeds & curry leaf, pairs perfectly w/ garlic naan or rice.Mains - Vegetarian NEW
Paneer Butter Masala
A rich & creamy curry made w/ paneer, spices, onions, tomatoes & butter.Palak Paneer
Spinach & Indian cottage cheese cooked together w/ tempered spices in spinach gravy.Shahi Paneer
A Mughlai dish made for royals, paneer is cooked w/ ingredients that give a richness to the creamy gravy of onions, yogurt & cashew nuts.Malai Kofta
Cottage cheese dumplings cooked in rich creamy sauce.Smoked Eggplant Bharta
Fire-roasted eggplant mash, cooked w/ twisted spices & garnished w/ coriander.Aloo Gobhi
Cauliflower & potato sautéed w/ tangy tomato & onion gravy.Bhindi Masala
A healthy dish made of okra & bell peppers, spices, onions & tomatoes in a mild curry.Dal Makhani
A combination of lentils cooked w/ Indian spices overnight, tempered w/ butter & garnished with fresh cream and roasted fenugreek.Dal Tadka
Combination of three Indian yellow lentils cooked w/ cumin seeds, onions & garnished w/ fresh coriander.Chana Masala
Curried chickpeas cooked w/ tomato & onion gravy garnished w/ julienne ginger & cilantro.Mains - Non Vegetarian NEW
Chicken Vindaloo
Cubes of chicken breast cooked in a spicy-tangy gravy.Chicken Korma
Pieces of chicken breast cooked w/ ground almonds, cashew nuts & saffron.Chicken Madras
Chicken breast cooked in spicy curry w/ coconut milk & fennel seeds.Chicken Bhuna
Pieces of chicken breast cooked in a thick & deliciously intense spicy tomatoes chili sauce.Spicy Lamb Vindaloo
A slow-cooked lamb in spicy goan sauce.Lamb Korma
Pieces of lamb cooked w/ ground almonds, cashew nuts & saffron.Lamb Madras
Authentic South Indian dish cooked coconut milk & fennel seeds.Lamb Bhuna
Tender lamb cooked in a thick & deliciously intense spicy tomato chili sauce.Prawn Vindaloo
Prawns cooked in spicy goan sauce.Prawn Korma
Prawns cooked w/ ground almonds, cashew nuts & saffron.Prawn Madras
Prawns cooked in spicy curry w/ coconut milk & fennel seeds.Rice
Steamed Rice
Vegan, gluten-free.Pilaf Rice
Basmati rice cooked with roasted with cumin seeds and saffron. Vegan, gluten-free.Mutter Pulao
Basmati rice cooked with roasted cumin seeds and saffron and fresh green peas. Gluten-free.Jeera Fried Rice
Basmati rice cooked with roasted cumin seeds and fresh cilantro.Vegetable Pulao
Basmati rice sauteed with fresh mix vegetable.Kids Menu
Chicken Nuggets & Fries
Butter Chicken Poutine
Sides
Poppadam
Vegan.Green Salad
Vegan, gluten-free.Onion Salad
Vegan, gluten-free.Veg Raita
Gluten-free.Pickle
Vegan.Mint Chutney
Gluten-free.Tamarind Chutney
Vegan, gluten-free.Desserts
Gulab Jamun
Cardamom Rasmalai
Beverages
Pop
Water Bottle
Fresh Lime Soda
Cold Mango Lassi
Perrier
350 ml.Juice