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Most Popular

4-Item Bento Preset
Customizable. Two salads, one deli item & rice.
$15.50
Assorted Sushi Bento
Preset nine-item boxed lunches with a taste of our most popular sushi & salads available. Sushi (avocado roll topped with spicy tuna, salmon poke, 1/2 16 grain inari, shrimp & crab roll), salad (hijiki & soybean, spicy burdock, spinach & green bean) & deli (one chicken dumpling).
$18.00
Salmon Poke Don
Sustainable Atlantic salmon, organic onion & brokaw avocado tossed in our house poke sauce served over white sushi rice.
$13.50
Beef Curry
All-natural angus beef & yukon potatoes in our unique interpretation of a traditional curry. Served hot over rice.
$13.50
Organic Tofu Miso Soup
Miso soup with bonito dashi, organic tofu, wakame seaweed & green onion.
$4.50
Fried Shrimp Cake
Made with fresh white shrimp & coated in our house-made panko breadcrumbs. Served with our house tartar sauce.
$5.50
Gyu-Don
Thinly sliced usda angus beef & white onion simmered in a lightly sweet soy sauce-based sauce. Served over white rice.
$12.50
Mabo Eggplant Salad
Fried eggplant mixed with the ground all-natural chicken in a “piri kara” chili sauce with ginger, red bell pepper & bean thread noodles. Tossed with cilantro & green onions.
$8.25
Hijiki & Soybean Salad
Hijiki seaweed, dried soybeans, konnyaku (mountain yam) & fried tofu skin cooked with soy sauce then tossed with daikon, organic spring mix & garnished with kuko (goji berry), green onion & edamame, rich in iron & protein.
$8.80
Spicy Tuna Roll
Minced big eye tuna with cucumber, red chilis & a hint of house mayonnaise.
$13.50

Bentos

5 Item Bento
Hijiki & soybean salad, burdock salad, one chicken dumpling & 3 pcs avocado roll.
$15.50
5-Item Vegetarian Bento
Hijiki & soybean salad, spicy burdock salad, green bean salad, half of agedashi tofu & one potato croquette.
$15.50
5-Item Bento Preset
Hijiki & soybean salad, spicy burdock salad, one chicken dumpling, 3 piece avocado roll & ½ shrimp cake with tartar. Your choice of style can be original: hijiki & soybeans salad, spicy burdock salad, one chicken dumpling & 3 piece cucumber roll or vegetarian: hijiki & soybean salad, spicy burdock salad, one potato croquette & green bean salad.
$15.50
4-Item Bento Preset
Customizable. Two salads, one deli item & rice.
$15.50
Assorted Sushi Bento
Preset nine-item boxed lunches with a taste of our most popular sushi & salads available. Sushi (avocado roll topped with spicy tuna, salmon poke, 1/2 16 grain inari, shrimp & crab roll), salad (hijiki & soybean, spicy burdock, spinach & green bean) & deli (one chicken dumpling).
$18.00

Sushi Rolls

Spicy Tuna Roll
Minced big eye tuna with cucumber, red chilis & a hint of house mayonnaise.
$13.50
Shrimp & Crab Roll
White shrimp, Alaskan snow crab, red bell pepper, lettuce, house mayonnaise & soy sauce.
$13.50
Salmon Poke Don
Sustainable Atlantic salmon, organic onion & brokaw avocado tossed in our house poke sauce served over white sushi rice.
$13.50
Avocado Roll
Organic brokaw avocado wrapped in sushi rice & nori seaweed.
$7.50

Donburi - Rice Bowl

Gyu-Don
Thinly sliced usda angus beef & white onion simmered in a lightly sweet soy sauce-based sauce. Served over white rice.
$12.50
Beef Curry
All-natural angus beef & yukon potatoes in our unique interpretation of a traditional curry. Served hot over rice.
$13.50
Mushroom Curry
Sauteed brown mushrooms in a mildly spicy curry. Served hot over rice & topped with fried lotus chips.
$13.50

Salads

Hijiki & Soybean Salad
Hijiki seaweed, dried soybeans, konnyaku (mountain yam) & fried tofu skin cooked with soy sauce then tossed with daikon, organic spring mix & garnished with kuko (goji berry), green onion & edamame, rich in iron & protein.
$8.80
Spicy Burdock Root Salad
A mildly spicy mix of braised burdock, lotus roots & konnyaku (mountain yam) tossed with julienned carrots, thinly sliced white onion, celery & organic spring mix.
$8.25
Green Bean Salad
Crunchy green beans & organic shredded carrots in a traditional creamy sesame dressing.
$7.70
Mabo Eggplant Salad
Fried eggplant mixed with the ground all-natural chicken in a “piri kara” chili sauce with ginger, red bell pepper & bean thread noodles. Tossed with cilantro & green onions.
$8.25

Deli

Agedashi Tofu Steak
Silken organic tofu lightly dusted with potato starch & deep-fried. Served in a tentsuyu made of dashi, mirin & shoyu then topped with far west fungi mushrooms & green onions.
$5.50
Chicken Dumpling
All-natural freshly ground chicken with organic tofu, water chestnuts & shiitake mushrooms in a sweet chili sauce & topped with cilantro.
$2.80
Fried Shrimp Cake
Made with fresh white shrimp & coated in our house-made panko breadcrumbs. Served with our house tartar sauce.
$5.50
Potato Croquette
Delicately fried russet & yukon gold potato croquette with caramelized onions.
$2.80
Pork Cutlet (Tonkatsu)
All-natural pork tenderloin cutlet in our panko drizzled with house-made tonkatsu sauce.
$2.80
Sweet & Spicy Chicken
All-natural chicken marinated in sake & kiwi, lightly fried then tossed in our sweet & spicy sauce & black sesame.
$2.80

Soups

Organic Tofu Miso Soup
Miso soup with bonito dashi, organic tofu, wakame seaweed & green onion.
$4.50
Carrot & Ginger Soup
Organic carrots, ginger & onions pureed with chicken broth.
$5.50
Salmon Chowder
Wild sockeye salmon from copper river, yellow onion, potato, organic carrots & house chicken broth in a cream-based chowder.
$6.50

Sides

White Rice (Single Serving)
$2.00

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