Traditional Thai Breakfast
Khai Kratha (Thai-style Eggs)
Two Thai-style pan-fried eggs with Chinese sausage, Vietnamese sausage, minced chicken, green onions, coriander, red chilli, and fried garlic served with Thai crullers
Jhok (Thai Rice Porridge)
Thai rice porridge, housemade chicken meatballs, sous vide egg, crispy vermicelli noodles, ginger, green onions, coriander, Chinese celery, and Thai cruller. (Vegan version available.)
Khao Khai Jiao (Thai Omelet)
Thai omelet with minced chicken served with steamed rice and housemade sriracha sauce.Starters
Moo Ping (Pork Skewers)
5 grilled pork skewers.
Gai Yang (Grilled Chicken)
Thai-style grilled chicken.
Salads
Som Tum Tad (Papaya Salad Platter)
Green papaya salad platter with salted crab, housemade chicken meatballs, Vietnamese sausage, rice vermicelli, hard-boiled egg, and lettuce leaves.Som Tum Thai (Papaya Salad)
Green papaya, tomato, yard long beans, poached shrimp, dried shrimp, bird’s eye chilli, Thai garlic, lime, fish sauce, roasted peanutsNua Nam Tok (Thai Grilled Beef Waterfall Salad)
Grilled Denver steak (medium-rare), lettuce, sawtooth coriander, cilantro, mint, finger mint, roasted chilli, shallots, toasted rice, lime-fish sauce dressingNoodle Soups
Guay Tiew Rua Sen Lek (Boat Noodles)
Beef blood broth, braised beef shank, beef balls, rice noodles, Chinese broccoli, bean sprouts, celery, sawtooth coriander, and fried garlic.
Guay Jub (Thai Rice Noodle Soup)
Housemade rice noodles, housemade chicken meatballs, Vietnamese sausage, shredded chicken, green onions, coriander, and chicken broth.
Kuay Tiew Sen Lek Tom Yum Gai (Tom Yum Rice Noodle Soup)
Shredded chicken tom yum rice noodle soup.Guay Tiew Jay (Vegan)
Vegan rice noodle soup.Stir-Fried Noodles
Pad Thai
Red-flame stir-fried rice noodles with tamarind-palm sugar sauce, chives, egg, and your choice of grilled chicken or crispy pork belly.
Pad Khee Mao (Vegan)
Vegan stir-fried rice noodles with Thai basil.Rice Dishes
Khao Mun Gai (Hainanese Chicken Rice)
Thai-style Hainanese ginger-garlic rice with chicken served with winter melon soup. Choice of poached chicken with fermented soybean, ginger, and garlic sauce or Crispy fried chicken with sweet and sour chilli sauce.
Khao Gaeng Karee Gai Tawd (Fried Chicken Curry)
Fried chicken with curry sauce on steamed jasmine rice.Khao Moo Grob (Crispy Pork Belly)
Crispy pork belly with steamed jasmine rice.Sides
Sticky Rice
Steamed Jasmine Rice
Desserts
Patong Gho (Thai Crullers)
12 Thai crullers served with housemade sang kaya (coconut-pandan custard).
Specialty Thai Drinks
Owliang (Thai Coffee)
Thai coffee with condensed milk.
Thai Iced Coffee
Thai iced coffee with condensed milk.Cha Chug (Thai Pulled Milk Tea)
Traditional Thai pulled milk tea. Served cold.Thai Tea Latte
Thai Bubble Tea
Cha Ma Nao (Thai Lime Tea)
Served cold.Pandan-Butterfly Pea Latte
Nom Chompoo (Thai Pink Milk)
A Thai childhood favourite! Thai red cream soda syrup and milk
Pandan-Lychee Soda
Housemade soda
Pomelo Marmalade Soda
Made with housemade pomelo marmalade
Coffee
Espresso
Americano
Latte
Cappuccino
Flat White
Mocha
Tea
Matcha Latte
London Fog
Hojicha Latte
Steeped Tea
Serving Pluck Tea leaves.