Obica Mozzarella Bar (E 21st/Broadway)

Salumi Small Plates

Prosciutto Crudo Di Parma Plate
Air-cured 20-month aged prosciutto. DOP.
$14.00
Prosciutto Cotto Plate
Roasted Italian ham.
$11.00
Bresaola Plate
Aged air-dried top round beef, arugula & Parmigiano Reggiano. IGP.
$14.00
Salame Felino Plate
Premium cured pork salami.
$12.00
Soppressata Plate
Spicy cured pork.
$12.00
Mortadella Al Pistacchio Plate
Cured pork meat with pistachios. IGP.
$9.00
Capocollo Plate
Smoked cured pork meat.
$12.00
Selection of Salumi Plate
Served with your choice of 3 salumis.
$20.00

Mozzarella Scapece Plate
Mozzarella di bufala cheese with fried zucchini & pine nuts.
$14.00
Salmone Affumicato Plate
Wild smoked sockeye salmon with avocado.
$15.00
Caprese Invernale Plate
Mozzarella di bufala cheese, pumpkin, beetroot & pumpkin seeds.
$14.00
Acciughe Di Sciacca Plate
Served with sun-dried tomatoes.
$8.00

Arancine Plate
Fried rice balls with beef ragu, mozzarella di bufala cheese & saffron.
$10.00
Mozzarelline Plate
Fried mozzarella bites.
$9.00
Crocchetta di Ricotta e Spinaci
Served with sun-dried tomato paste & fried basil.
$9.00
Crocchetta di Casatiello
Served with taleggio fondue, pumpkin & thyme.
$9.00
Fried Calamari
Served with tartar sauce.
$15.00
Tasting of Fried Specialties
$16.00

Pomodorini Plate
Served with homemade basil pesto.
$9.00
Carciofini Plate
Marinated artichokes.
$9.00
Asparagi Plate
Served with pecorino Romano.
$9.00
Cavolini Plate
Brussels sprouts with toasted almonds.
$9.00
Rapini Plate
Broccoli rabe with chili pepper.
$9.00
Verdure Grigliate
Selection of grilled vegetables.
$9.00
Zucca E Mele Plate
Baked pumpkin & apples with quinoa, toasted almonds & baby spinach.
$10.00
Millefoglie Invernale Plate
Winter vegetables with carasau bread, blu di bufala & thyme.
$11.00
Sauteed Porcini
Served with casatica di bufala fondue & crostini with thyme.
$15.00
Caponata Siciliana
Sicilian eggplant casserole. Vegetarian.
$10.00

Bufala Pizza
Served with tomatoes & fresh basil.
$19.00
'Nduja E Burrata Pizza
Served with tomatoes & fresh basil.
$20.00
Tartufo Nero e Cotto Pizza
Served with mozzarella di bufala, ricotta & Italian ham.
$26.00
Salmone Selvaggio Pizza
Served with mozzarella di bufala cheese, lemon & wild fennel.
$24.00
Prosciutto di Parma Pizza
Served with mozzarella di bufala cheese, tomatoes & arugula.
$22.00
Capocollo Pizza
Served with mozzarella di bufala cheese, tomato confit & broccoli rabe.
$22.00
Porcini e Taleggio Pizza
Served with mozzarella di bufala cheese.
$24.00
Salsiccia Pizza
Served with sausage, smoked mozzarella cheese, potatoes & crusco peppers.
$22.00
Vegana Pizza
Served with grilled & baked vegetables & tomatoes.
$19.00

Schiaffoni Pasta
Served with tomatoes & mozzarella cheese.
$19.00
Lasagna
Served with beef ragu.
$21.00
Tortino di Riso Pasta
Served with pioppini, porcini mushrooms & taleggio fondue.
$24.00
Garganelli Pasta
Served with wild boar ragu.
$25.00
Ravioli Freschi
Served with mozzarella cheese, radicchio, walnuts, blu di bufala cream & baked pumpkin.
$22.00
Maccheroni Carbonara
$21.00
Spaghettoni Cacio e Pepe Pasta
$19.00
Pappardelle Pasta
Served with duck ragu & orange zest.
$26.00
Casarecce Pasta
Served with squid ink, tomatoes & stracciatella.
$25.00

Bufala Classica
Delicate.
$11.00
Bufala Affumicata
$11.00
Ricotta Di Bufala
$9.00
Burrata
$12.00
Burrata Affumicata
$12.00
Burrata Al Tartufo
$16.00
Mozzarella Sampler
2 pieces of mozzarella di bufala, burrata & ricotta di bufala.
$24.00

Caprese Salad
Served with mozzarella di bufala cheese, sliced tomatoes & fresh basil.
$19.00
Pollo Salad
Served with baby lettuce, avocado, datterini tomato confit, olives, toasted almonds & mustard with apple & celery dressing.
$19.00
Blu di Bufala e Pere Salad
Served with red endive, mache, walnuts, green beans, grapes & mustard with honey.
$17.00
Burrata e Cavolini Salad
Served with mache, apples, almonds, raisins & crusco pepper from Senise.
$19.00
Filetti di Tonno Salad
Tuna in olive oil with baby lettuce, olives, sun-dried tomatoes, caperberries & croutons.
$18.00
Salmone Salad
Wild smoked sockeye salmon, datterini tomatoes, fennel, arugula, orange & capers.
$21.00
Soncino Salad
Mache, arugula, radicchio, avocado & almonds.
$14.00

Crema di Zucca e Carote Soup
Pumpkin & carrot soup with caprino & herbal infused oil.
$14.00
Passata di Pomodoro Biologico Soup
Organic tomato soup with mozzarella di bufala cheese & croutons.
$15.00

Burrata Burger
Bacon, arugula, avocado, bell peppers, mustard with apple & celery & roasted potatoes.
$25.00
Chicken Milanese
Served with arugula & cherry tomatoes.
$24.00
Tagliata
Sliced grass fed Angus ribeye with pioppini mushrooms & sauteed spinach.
$34.00
Parmigiana di Melanzane
Served with eggplant, mozzarella di bufala cheese & tomatoes.
$18.00
Salmone al Forno
Baked salmon with black kale puree, spelt & quinoa.
$29.00

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