Thai Ginger

Thai
Open 11:00 AM - 8:15 PM
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Dinner Most Popular

  • Phad Thai

    Stir-fried thin rice noodles with egg, bean sprouts, onion & fresh roasted ground peanuts in tamarind sauce. Served with fresh-cut lime.
    $15.00

  • Panang Curry

    Panang curry cooked with coconut milk, bell pepper & sweet basil. Gluten-free. Low-carb.
    $17.00

  • Cashew Chicken

    Chicken or your choice of meat, fresh house roasted cashew nuts, bell pepper, onion, celery & carrots stir-fried in house made roasted chili sauce. Low-carb.
    $15.00

Dinner Signature Dishes

  • Crab Fried Rice

    Our famous stir-fried steamed Thai jasmine white rice with fresh red rock crab leg & claw meat, snow peas, onions, tomatoes & egg.
    $22.00

  • Salmon Curry

    Wild caught Alaskan coho salmon in Panang curry cooked with coconut milk, bell pepper & sweet basil. Gluten-free. Low-carb.
    $21.00

  • Halibut Cheeks

    Steamed halibut cheeks in a spicy Panang curry sauce with green beans, sweet basil & bell peppers. Gluten-free. Low-carb.
    $22.00

  • Wok-Fried Seafood

    Stir-fried red rock leg & claw crabmeat, scallops, calamari, prawns & mussels cooked with egg, onions, celery & bell peppers in yellow curry sauce. Low-carb.
    $23.00

  • Pumpkin Curry with Prawns

    Prawns & kabocha squash in spicy Panang curry with sweet basil & bell peppers. Gluten-free. Low-carb.
    $21.00

  • Ginger Prawns

    Battered prawns & seasonal vegetables deep fried to perfection then topped with our chef’s special tamarind sauce & sprinkled with fried ginger & basil.
    $19.00

  • Ginger Scallops

    Battered scallops & seasonal vegetables deep fried to perfection then topped with our chef’s special tamarind sauce & sprinkled with fried ginger & basil.
    $23.00

  • Phad Talay

    Stir-fried combination of prawns, mussels, scallops, calamari, green beans, bell peppers, baby corn, shiitake mushroom, white mushroom, onion & sweet basil in a house made roasted chili sauce. Low-carb.
    $21.00

  • Garlic Prawns

    Sautéed prawns with fresh garlic, black pepper & cilantro. Served on a bed of steamed broccoli. Low-carb.
    $19.00

  • Pla Lard Prik

    Whole boneless trout deep-fried to a golden brown. Topped with our spicy tamarind sauce, mushroom, bell peppers & sweet basil.
    $17.00

Dinner Curries

  • Red Curry

    Red curry cooked with coconut milk, bamboo shoots, sweet basil & bell pepper. Gluten-free. Low-carb.
    $17.00

  • Green Curry

    Green curry cooked with coconut milk, eggplant, bell peppers & sweet basil. Gluten-free. Low-carb.
    $17.00

  • Panang Curry

    Panang curry cooked with coconut milk, bell pepper & sweet basil. Gluten-free. Low-carb.
    $17.00

  • Mussamun Curry

    Mussamun curry cooked with coconut milk, onion, potatoes & fresh house roasted peanuts. Gluten-free. Low-carb.
    $17.00

  • Yellow Curry

    Yellow curry cooked with coconut milk, tomato, carrots & potatoes. Gluten-free. Low-carb.
    $17.00

Dinner Stir-Fried Noodles

  • Phad Thai

    Stir-fried thin rice noodles with egg, bean sprouts, onion & fresh roasted ground peanuts in tamarind sauce. Served with fresh-cut lime.
    $15.00

  • Phad See Eiw

    Fresh wide rice noodles stir fried in black soy sauce with egg, broccoli & Chinese broccoli.
    $15.00

  • Phad Kee Mao

    Stir-fried fresh wide rice noodles in our house made roasted chili sauce, egg, sweet basil, tomato, broccoli, bell pepper & onion.
    $15.00

  • Phad Woon Sen

    Stir-fried bean thread noodles with egg, Napa cabbage, celery, mushrooms, onion, baby corn, carrots, spinach, bell peppers, tomato & garlic sauce.
    $15.00

  • Radh Nah

    Stir-fried fresh wide rice noodles, broccoli & Chinese broccoli in a brown soy bean gravy. The most commonly ordered dish in Thailand!
    $15.00

Dinner Noodles

  • Ba Mee Hang Noodle Salad

    Steamed egg noodles with garlic sauce, ground peanuts, bean sprouts, spinach, green onions & cilantro.
    $14.00

  • Ba Mee Naam Noodle Soup

    Steamed egg noodles in a clear broth with bean sprouts, green onions & cilantro.
    $14.00

  • Guay Tiew Naam

    Steamed fresh wide rice noodles in clear broth with bean sprouts, green onions & cilantro.
    $14.00

  • Tofu Soup

    Bean thread noodle, Napa cabbage, spinach, celery, onion & soft tofu in a clear broth. Vegan.
    $14.00

  • Vegan Guay Tiew Naam

    Steamed fresh wide rice noodles in clear broth with bean sprouts, green onions & cilantro. Your choice of tofu or vegetables.
    $14.00

Dinner Specialties

  • Phad Prik Khing

    Stir-fried fresh green beans, shiitake mushrooms, white mushrooms, baby corn, bell peppers, sweet basil, carrot, onion in house made roasted chili sauce. Low-carb.
    $15.00

  • Phad Thua

    Spicy green beans flash fried then stir-fried in our house roasted chili sauce with red bell peppers & Thai basil. Low-carb.
    $15.00

  • Swimming Rama

    Wok-seared fresh spinach topped with our house made creamy peanut sauce. Gluten-free.
    $15.00

  • Cashew Chicken

    Chicken or your choice of meat, fresh house roasted cashew nuts, bell pepper, onion, celery & carrots stir-fried in house made roasted chili sauce. Low-carb.
    $15.00

  • Sweet & Sour

    Stir-fried onion, cucumber, tomato, pineapple & bell pepper in tangy sweet & sour sauce. Low-carb.
    $15.00

  • Phad Bai Kaplau

    Stir-fried bell pepper, mushrooms, onion & sweet basil in garlic sauce. Low-carb.
    $15.00

  • Phad Pak

    Snow peas, carrot, white mushroom, shiitake mushroom, celery, Napa cabbage & baby corn stir fried in oyster sauce. Low-carb.
    $15.00

  • Rama Jay

    Steamed mixed vegetables topped with our house made creamy peanut sauce.
    $15.00

  • Spicy Eggplant

    Chinese eggplant stir fried in our house made roasted chili sauce, with bell peppers & sweet basil. Low-carb.
    $15.00

  • Fried Rice

    Stir-fried steamed jasmine white rice with broccoli, onion, tomatoes & egg.
    $15.00

  • Yellow Curry Fried Rice

    Stir-fried steamed jasmine white rice with yellow curry, pineapple, carrots, cabbage, onion, celery & egg.
    $15.00

  • Cashew Tofu

    Tofu, fresh house roasted cashew nuts, bell pepper, onion, celery & carrots stir-fried in house made roasted chili sauce. Vegan.
    $15.00

Dinner Barbecue

  • Phak Yahng

    Barbecued vegetables, asparagus, green beans, eggplant, bell peppers, mushrooms, broccoli, onions, tomatoes & carrots. Served with sweet Sriracha chili sauce. Gluten-free. Low-carb.
    $14.00

  • Talay Paow

    Jumbo prawns, scallops, calamari & mussels. Served with fresh house made Thai chili-lime sauce. Gluten-free. Low-carb.
    $21.00

  • Gai Yahng

    Barbecued half-chicken marinated with turmeric seasoning & fresh garlic. Served with homemade sweet chili dipping sauce & sticky rice. Low-carb.
    $18.00

  • Moo Yahng

    Grilled pork tenderloin marinated Thai-style. Served with fresh house made spicy chili-lime dipping sauce & sticky rice. Low-carb.
    $18.00

  • Grilled Wild Salmon

    Barbecued filet of wild caught Alaskan Coho salmon served with fresh grilled broccoli, asparagus, cauliflower & carrots. Served with ginger sauce & choice of white or brown jasmine rice. Gluten-free. Low-carb.
    $21.00

  • Tiger Tearless

    Grilled New York steak marinated Thai-style. Served with fresh house made chili-lime dipping sauce & sticky rice. Low-carb.
    $21.00

Dinner Appetizers

  • Spring Rolls

    A delicate combination of vegetables & spices, rolled in a light wonton wrapper. Deep-fried & served with plum dipping sauce. Vegan.
    $10.00

  • Fresh Rolls

    2 fresh rolls with your choice of protein made with mint, bean sprouts, green leaf lettuce & shredded carrots, all wrapped in rice paper. Served with hoisin sauce for dipping. Gluten-free. Low-carb.
    $9.00

  • Giew Tod

    Red Rock Crab meat & cream cheese in a wonton wrapper. Deep-fried & served with sweet sriracha sauce.
    $10.00

  • Satay

    Choice of barbecued chicken or prawns marinated in coconut milk & a mixture of Thai spices. Served with our famous peanut sauce & cucumber salad. Gluten-free. Low-carb.
    $10.00

  • Calamari Rings

    Deep-fried breaded calamari rings. Served with sweet sriracha sauce.
    $10.00

  • Angel Prawns

    Prawns wrapped in egg noodles & deep-fried to golden brown. Served with sriracha sauce.
    $12.00

  • Pacific Place Platter

    Barbecued Scallops, jumbo prawns, chicken satay & golden vegetables served with sweet chili sauce & peanut sauce. Low-carb.
    $18.00

  • Crispy Garlic Wings

    Jumbo sized chicken wings marinated with fresh garlic & spices. Deep fried until golden brown & served with sweet chili sauce.
    $12.00

  • Chicken Lettuce Wrap

    Stir fried ground chicken breast, oyster mushrooms & fresh ground ginger. Served with lettuce for wrapping. Low-carb.
    $12.00

  • Golden Vegetable

    Lightly battered onions, carrots, eggplant, green beans, broccoli, mushrooms & sweet potatoes. Deep-fried & served with sweet sriracha sauce. Vegan.
    $11.00

  • Fried Tofu

    Firm tofu deep-fried to a golden brown. Served with sweet chili sauce. Vegan. Gluten-free. Low-carb.
    $8.00

Dinner Soups

  • Tom Kha Soup Cup

    A traditional hot & sour soup simmered with coconut milk, galangal, mushroom, lemongrass, lime leaves & cilantro. Vegan. Gluten-free. Low-carb.
    $7.00

  • Tom Kha Soup Bowl

    A traditional hot & sour soup simmered with coconut milk, galangal, mushroom, lemongrass, lime leaves & cilantro. Vegan. Gluten-free. Low-carb.
    $12.00

  • Tom Yum Soup Cup

    A traditional hot & sour Thai style clear soup simmered with mushrooms, lemongrass, lime leaves & cilantro. Gluten-free. Low-carb.
    $6.00

  • Tom Yum Soup Bowl

    A traditional hot & sour Thai style clear soup simmered with mushrooms, lemongrass, lime leaves & cilantro. Gluten-free. Low-carb.
    $11.00

Dinner Salads

  • Larb Gai Salad

    The traditional Thai salad with finely chopped chicken breast cooked in lime dressing, red onions, green onions, cilantro & mint. Served with fresh cabbage wedges to use as wraps.
    $13.00

  • Beef Salad

    Charbroiled beef with cucumber, red onion, tomato & cilantro in a spicy lime sauce. Gluten-free. Low-carb.
    $15.00

  • Som Tum Salad

    Shredded green papaya & carrot with dried baby shrimp, Thai chili, cherry tomatoes, green beans & fresh house roasted peanuts in zingy lime sauce. Gluten-free. Low-carb.
    $13.00

  • Yum Woon Sen Talay

    Bean thread noodles, chopped chicken breast, calamari, prawns, scallop, mussel, onion, tomato, cilantro & fresh house-roasted peanuts in spicy lime sauce. Gluten-free.
    $20.00

  • Trout Salad

    Boneless deep-fried trout, topped with fresh shredded cabbage, carrots, red onion, fresh ginger, lime sauce, green mango, cilantro & house fresh roasted peanuts.
    $16.00

  • Thai Ginger Green Salad

    Seasonal mixed green vegetables including cucumber, onion & tomato. Served with ginger dressing. Gluten-free. Low-carb.
    $10.00

  • Thai Ginger Garden Salad

    Seasonal mixed green vegetables including cucumbers, onions & tomatoes. Served with ginger dressing. Vegan. Gluten-free.
    $10.00

Rice & Sides

  • White Thai Jasmine Rice

    $1.50

  • Brown Thai Jasmine Rice

    $2.00

  • Sticky Rice

    $3.00

  • Peanut Sauce

    $3.00

  • Mango Sticky Rice

    Mango with sticky rice. Topped with coconut milk.
    $9.00

Desserts

  • Black Sticky Rice Pudding

    Topped with coconut milk. Vegan. Gluten-free.
    $4.00

Beverages

  • Coffee

    $3.50

  • Thai Iced Tea

    $3.50

  • Regular Iced Tea

    $3.00

  • Hot Tea

    Available in a variety of blends.
    $3.00

  • Soft Drink

    Available in a variety of flavors.
    $3.00

  • San Pellegrino

    Sparkling natural mineral water.
    $4.00

  • Acqua Panna

    Natural spring water.
    $4.00

  • Thai Ginger Citrus Soda

    Hand pressed lemon, lime & orange shakes with juices & soda.
    $4.50

  • Cucumber Lemonade

    Hand pressed cucumbers, fresh squeezed lemon & Thai basil, mixed with simple syrup & a splash of lemon-lime soda.
    $4.50

  • Bedford Ginger Beer

    Hand crafted soda made with pure cane sugar.
    $4.50
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