Most Popular
Thai Room Famous Pad Thai
Stir-fried Thai noodle with egg, tofu & tamarind sauce. Served with lemon, green onions & roasted peanuts on the side.Combos
Combo Dinner for 2 Veggie
2 veggie spring rolls, veggie pad Thai, red curry vegetables & steamed rice.Combo Dinner for 2
2 spring rolls, chicken pad Thai, red curry chicken & steamed rice.Combo Dinner for 4
4 Veggie spring rolls, 1 Red curry beef, 1 Mango chicken, 2 chicken pad Thai, 2 steamed riceAppetizers
Samosa
Malay pastries stuffed with vegetables & cheese with our Thai plum sauce. 3 per order.Thai Spring Roll
Glass noodles with vegetables in Thai pastry with Thai plum sauce. 2 per order.Thai Shrimp Chips
Crispy shrimp chips served with peanut sauce.Crispy Tofu
Deep fried tofu served with peanut sauce.Thai Cold Spring Roll (Pho Pia Sod)
Fresh rice paper rolls stuffed with lettuce, egg, cucumbers, coriander, avocado, carrots & fresh tofu.Served with our Thai plum sauce.Thai Shrimp Roll
Glass noodles with tiger shrimp & vegetables in Thai pastry with Thai sweet & sour sauce.Satay Skewers
2 skewers of tasty meat or seafood marinated with our unique fragrant spices. Served with delicious peanut sauce.Thai Room's Calamari
Pla Meuk Tod. Tendrils of squid deep fried served with our special house sweet hot sauce.Thai Room's Chicken Wings
1lb of wings marinated in our own Thai sweet hot sauce.Soups
Thai Room Lemon Soup (Tom Yam)
Delicious soup with fresh lemongrass, lime leaves, galangal, lemon juice, soya chili paste & mushrooms.Thai Room's Hot & Sour Soup (Medium Spicy)
Soup with tofu, egg, bamboo shoots, black mushrooms & eggs. Spicy.Thai Room's Coconut Soup (Tom Yam Kha)
Lemon soup in coconut milk with lemongrass, lime leaves, galangal, lemon juices, soya chili paste & mushrooms.Salads
Green Mango Salad
Thai style salad with shredded green mango, red peppers, red onions, coriander & crushed peanuts. Topped with cashew nuts.Curry Dishes
Red Curry (Medium Spicy)
Market fresh vegetables, bamboo shoots in our coconut red curry sauce with basil leaves. Served with steamed rice.Green Curry (Mild Spicy)
Market fresh vegetables, in our coconut green curry sauce with basil leaves. Served with steamed rice.Golden Curry (Spicy)
Eggplant, potatoes, and bok choy in our coconut golden curry sauce with basil leaves. Served with steamed rice.Malay Curry (Spicy)
Spicy Malaysian style curry cooked in our delicious curry sauce with traditional Malaysian spices, chicken, onions, potatoes, eggplant, shredded ginger, tomatoes, and coriander. Served with steamed rice.Vegetable Dishes
Mixed Vegetables
Phad Puk Ruam. Stir-fried vegetable assorted vegetables with tofu.Thai Style Eggplant (Medium Spicy)
Phad Ma-Khua. Fried eggplant with sweet basil, sweet peppers, onions & chili. Spicy.Basil Tofu (Medium Spicy)
Kraphao Tofu. Stir-fried tofu with broccoli, sweet basil, garlic, onions & sweet peppers. Spicy.Coconut Cashew Vegetables
Me D Ma-Muang Phad Pak. Lightly stir-fried vegetables with coconut sauce, tofu, pineapple & roasted cashews.Mango Tofu
Lightly stir-fried tofu with slices of fresh mangoes & sweet peppers.Avocado Peanut Stir Fry
A variety of fresh vegetables, tofu & avocado, lightly sauteed in our Thai peanut sauce.Chicken Dishes
Chicken With Vegetables
Sliced chicken breast stir-fried with fresh market vegetables.Cashew Nut Chicken (Mild Spicy)
Gai Phad Med Ma-Muang. Sauteed sliced chicken with roasted cashew nuts, sweet peppers, onions & dried chili.Ginger Chicken
Gai Phad Khing. Sliced chicken stir-fried with shredded ginger, red peppers, mushrooms & onions.Basil Chicken (Medium Spicy)
Gai Phad Krapao. Stir-fried chicken with sweet basil leaves, garlic, broccoli, chilies & sweet peppers.Mango Chicken
Lightly stir-fried breaded chicken with slices of fresh mangoes baby corn & sweet peppers. A traditional favorite.Thai Chili Chicken (Spicy)
Lightly stir-fried breaded chicken cooked in our sweet & spicy sauce, onions, broccoli & sweet peppers.Chicken with Peanut Sauce
Stir-fried breaded chicken with cucumbers, red peppers, pineapple & mango.Thai Avocado Chicken
Lightly stir-fried chicken, vegetables with slices of avocado in a fresh lime & garlic sauce.Coconut Mango Chicken
Lightly stir-fried breaded chicken with coconut milk, freshly sliced mango & sweet peppers.Beef Dishes
Beef with Vegetables
Stir-fried beef slices with market fresh vegetables.Beef in Oyster Sauce
Nuer Nam Mun Hoy. Tender beef marinated in Thai wine, stir-fried with onions, mushrooms, peppers & broccoli in oyster sauce.Basil Beef (Medium Spicy)
Stir-fried beef with garlic, onions, sweet peppers, basil leaves & broccoli.Crispy Beef (Spicy)
Crispy beef marinated with onions, sweet peppers, broccoli & chili in our secret Thai sauce.Seafood Dishes
Garlic Shrimp
Goong Kratiam. Sauteed shrimp with garlic, grounded black peppers, mushrooms, red peppers & broccoli.Basil Shrimp (Medium Spicy)
Goong Phad Kraphow. Shrimp with chopped garlic, chili, sweet peppers, broccoli & sweet basil leaves. Spicy.Basil Seafood (Medium Spicy)
Phad Karapow Ta-Lay. A combination of shrimp, mussels, crab meat & squid, stir-fried with garlic chili, sweet peppers, broccoli & basil.Fish in Spicy Sauce (Medium Spicy)
Grilled salmon fillet or fresh whole crispy red snapper with mushroom, onions, red peppers & bamboo shoots bathed in coconut spicy sauce.Lamb Dishes
Ginger Lamb
Gae Phad Khing. Sauteed lamb with shredded ginger, mushrooms & onions.Garlic & Pepper Lamb
Sliced lamb stir-fried with garlic, black peppers, broccoli, mushrooms, onions & peppers.Basil Lamb (Medium Spicy)
A favourite Thai recipe with sliced lamb, chili, fragrant peppers, broccoli, fresh basil leaves & fresh lime juice. Spicy.Noodle Dishes
Thai Room Famous Pad Thai
Stir-fried Thai noodle with egg, tofu & tamarind sauce. Served with lemon, green onions & roasted peanuts on the side.Curry Pad Thai (Mild Spicy)
Stir-fried rice noodle in a coconut curry sauce with egg, tofu & tamarind sauce. Served with lemon, green onions & roasted peanuts on the side.Oodles of Noodles
Fresh stir-fried yellow noodles with your choice of marinated tofu or meat or seafood, mixed with an assortment of fresh garden greens & tofu. Served with a bowl of peanut sauce. Popular dish.Thai Spicy Noodles (Medium Spicy)
Phad Kee Mao. Fresh rice noodle stir-fried with onions, basil leaves & hot chilli. Spicy lover’s favourite dish.Thai Room's Stir-Fried Glass Noodles
Phad Woon Sen. Thin glass noodles with red peppers, mushroom, broccoli, black mushrooms & egg.Rice Dishes
Thai Room's Fried Rice (Mild Spicy)
Khao Pad Ga. Thai fried rice with fresh basil, red peppers, onions &egg.Thai Room's Curry Fried Rice (Medium Spicy)
Khao Phad Kraphao. Thai fried rice with fresh basil, red peppers, onions & egg with special curry sauce.Thai Room's Royal Pineapple Fried Rice
Khao Phad Supard. Thai fried rice with egg, sweet peppers cashews & pineapple.Sides
Steamed Rice
Brown Rice
Coconut Rice
Sticky Rice with Peanut Sauce
Steamed Noodle
Desserts
Coconut Sticky Rice with Mango
Deep Fried Banana
With honey & cashew nuts.Coconut Sticky Rice with Pineapple
Beverages
Pop
Choose from a variety of flavours.Juice
Choose from a variety of flavours.Water
500ml.Perrier